Prepare 7-8 chicken drumsticks.
Mix 2 tablespoons mayonnaise, 3 tablespoons yogurt, lemon juice, and tomato puree together.
Add 2 tablespoons roast chicken seasoning mix for added flavor.
Season the chicken with a small amount of salt.
Rub the mixture over the chicken drumsticks.
Preheat oven to 170 degrees Celsius and bake for 30 minutes until fully cooked and slightly charred.
Melt 2 tablespoons butter, then add 1 tablespoon paprika powder and a small amount of dried parsley.
Brush the melted butter mixture over the roasted chicken drumsticks.
Serve immediately.