Sirap Longan Buah Kabung
10 minutes
ramadanindonesian desserttraditional drinklongan syruprefreshing
Ingredients7 items
- ice
- sirup
- longan juice
- water
- longan fruit
- cabbage
- shiso leaves
Instructions
1
In a pot, combine 1.5 cups of sirup and 1 cup of longan juice.
2
Add water to the mixture in the pot and bring it to a boil.
3
Add sliced longan fruit and cabbage into the pot and let it simmer for a few minutes.
4
Turn off the heat and garnish with shiso leaves on top.
5
Serve over ice.